Dessert powder

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Dessert powder

The proposed formula and method of preparation:

100 grams of powdered instant desserts prepared

Milk 380 ml (2/1 and 1 cup)


These are mixed together. Or with a hand mixer at medium speed with mixer for 1 minute (approximate) heading until the effects of the mixer on dessert and consistency of his stay. Dessert is ready, but it is better to put it in the fridge for half an hour to cool.

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